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Chocolate Croissant - E.Kayser

Chocolate Croissant - E.Kayser Click to open expanded view

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Maison Kayser has been founded in 1996 with its first bakery in rue Monge, Paris, France. Since then, the founder Eric Kayser and his team of artisan bakers have been respecting tradition and enriching their creations by offering handmade, natural breads as well as Danish, pastries, cakes & French bistrot dishes in over 22 countries around the world.

Also named “Pain au chocolat” or “chocolatine”.
With its sweet chocolate flavor, buttery texture, it is one of the most popular French snacks.
Made from natural raising agents, premium butter, chocolate and especially selected flour.

Recommended shelf life : 1 day